Ramesh Spice House Trading
- (+91) 9876543210
- rameshspicehousetrading@yopmail.com
- Mumbai, , Mumbai, Maharashtra, India. 400070
© 2020 Ramesh Trading. All Rights Reserved
Onion in Acetic Acid
Onion in Acetic Acid
Onion is a term used for many plants in the genus Allium. They are known by the common name "onion" but, used without qualifiers, it usually refers to Allium cepa. Allium cepa is also known as the 'garden onion' or 'bulb' onion and 'shallot'.
Description
Onions, one of the oldest vegetables known to humankind, are found in a bewildering array of recipes and preparations, spanning almost the totality of the world's cultures; they are nowadays available in fresh, frozen, canned, pickled, and dehydrated forms. Onions can be used, usually chopped or sliced, in almost every type of food, including cooked foods and fresh salads, and as a spicy garnish; they are rarely eaten on their own but usually act as accompaniment to the main course. Depending on the variety, an onion can be sharp, spicy, tangy and pungent or mild and sweet.
Garlic in Acetic Acid
Garlic in Acetic Acid
Different garlic varieties taste amazingly different. This we discovered as we tasted and cooked with the many varieties of garlic we are growing to sell as organic seed garlic.
To our delight we find that the individuality of a garlic variety survives drying. We have made gourmet garlic powder from four different varieties and each has its own distinctive taste. Garlic mashed potatoes are superlative when made with any of these wonderful garlic powders.
Description
Garlic is easy to grow and can be grown year-round in mild climates. In cold climates, cloves can be planted in the ground about six weeks before the soil freezes, and harvested in late spring. Garlic plants are not attacked by pests. They can suffer from pink root, a disease that stunts the roots and turns them pink or red. Garlic plants can be grown close together, leaving enough room for the bulbs to mature, and are easily grown in containers of sufficient depth.
Dehydrated Garlic
Dehydrated Garlic
dehydrated garlic flakes, garlic granules and garlic powder in different grade. Like garlic granules, 5-8 mesh, 8-16 mesh, 16-26 mesh, 26-40 mesh, 40-60 mesh. With advanced equipents and much experienced, our products are up to the Eruopean Food regulation on every aspect. Every year, our export volume is morn than 5,000 tons. Among them, 3,000 tons export to European. So the quality is satisfied.
Description
Our garlic products including:
garlic powder,80-100mesh,100-120mesh,120-160mesh.
garlic granule,8-16 mesh,16-26mesh,26-40mesh,40-60mesh.
garlic slice,1.8-3.0mm.
garlic flake,1.8-3.0mm.
etc.
Packing:12.5kg/aluminium foil bag,2bag/carton
Dehydrated Onion
Dehydrated Onion
Onion being the main crops of the province, Our company's active as agriculture procurement of best quality raw material. To ensure best quality finish control is exercised at every stage from allows a large quantity of raw onions to be stored for later Processing.
Description
This dehydrate onions are transferred to fully air conditioned sorting and packing room. By blower, skin or any other smaller particle will flown away. Grading is undertaken as per international sizes called as Whole Ring, Slices, Kibbled, Flakes and Chops.
At last again material passes through magnet fitted feeding point before packing in a high quality moisture proof poly bag. All process are under taken by experienced and skilled people in hygienic and temperature control insect free packing room